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Miss
Meringue Protein Cookies
MISS
MERINGUE SF CHOCOLATE MERINGUE INGREDIENTS—Egg
Whites, Isomalt, Dried Egg White, Alkalized Defatted Cocoa Powder, Inulin
(Vegetable Fiber), Tartaric Acid, Sucralose (Splenda Brand).
A
chocolate lover's delight without the carbs and the fat! Try these cookies
with a tall glass of milk or on top of your favorite chocolate swirl ice
cream or frozen yogurt. They are perfect for guiltless gourmet snacking!
MISS
MERINGUE SF CHOCOLATE MERINGUE NUTRITIONAL INFORMATION—Serving
Size: About 13 Cookies (14g), Servings Per Container: 4, Calories
40 Calories from Fat 0, Total Fat: 0g, Saturated Fat: 0g, Cholesterol:
0mg, Sodium: 65 mg, Total Carbohydrates: 8g, Dietary Fiber: 2g, Sugar
Alcohol: 6g, Protein: 5g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron:
4%.
MISS
MERINGUE SF VANILLA MERINGUE INGREDIENTS—Egg
Whites, Isomalt, Inulin (Vegetable Fiber), Dried Egg Whites, Natural Flavors,
Tartaric Acid, Sucralose (Splenda Brand), Vanilla Extract.
Miss
Meringue's most popular flavor is now available with Zero Net Carbs and
Zero Fat per serving! Light does not mean tasteless so at Miss Meringue
we made sure that to use the same delicious Vanilla you've always enjoyed.
Try them you'll get hooked!
MISS
MERINGUE SF VANILLA MERINGUE NUTRITIONAL INFORMATION—Serving
Size: About 13 Cookies (14g), Servings Per Container: 4, Calories
40 Calories from Fat 0, Total Fat: 0g, Saturated Fat: 0g, Cholesterol:
0mg, Sodium: 60 mg, Total Carbohydrates: 9g, Dietary Fiber: 3g, Sugar
Alcohol: 6g, Protein: 4g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron:
0%.
Excessive
consumption of Isomalt may have an laxative effect.
Allergy
information: Manufactured in a facility that also produces peanut
and tree nut products.
KOSHER
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