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What
customers say about
CARBA NADA NOODLES - REDUCED CARB PASTA:
"I truly love the Carba-Nada Pasta. I've tried every low carb pasta on
the market (that I have seen)
and Carba-Nada Pasta is by far the best of them all."
"After
searching for low carb pasta that actually tasted better than cardboard,
I was thrilled to find these great tasting Carba-Nada Pastas."
"I
have tried many low carb pastas and have thrown them all out. I can't
believe the texture and taste of Carba-Nada Pasta. You deserve an award
for this one. I am a diabetic and pasta has always raised my sugar count.
I can eat this product without raising my count at all."
______
10
oz. Bag
Egg
Fettuccine
Roasted Garlic
Lemon Pepper
Basil
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Carba-Nada
Reduced Carb Pasta
New!
Carba-Nada Low Carb Pasta: Now you can have your pasta and eat it too!
Although
this great pasta is only reduced in carbohydrates, it has a net carb count
of 18 grams, as compared to
45g or more per serving. Fantastic for that occasional special pasta meal.
CARBA-NADA
PASTA NUTRITION FACTS:
Serving
Size 1 1/2 cups - 2 oz. dry (56g), Servings Per Container 5, Total Calories
140, Calories From Fat 10, Total Fat 1g, Saturated Fat 0g, Trans Fat 0g,
Cholesterol 10mg, Sodium 80mg, Total Carbohydrates 24g, Dietary Fiber
6g, Sugars 0g, Protein 12g.
CARBA-NADA
PASTA EGG FETTUCCINE INGREDIENTS:
Enriched
Semolina Flour (Durum Semolina Wheat, Niacin, Reduced Iron, Thiamin Mononitrate,
Riboflavin, Folic Acid), Wheat Gluten, Digestive Resistant Cornstarch,
Defatted Soy Flour, Pasteurized Whole Eggs.
CARBA-NADA
PASTA ROASTED GARLIC FETTUCCINE INGREDIENTS:
Enriched
Semolina Flour (Durum Semolina Wheat, Niacin, Reduced Iron, Thiamin Mononitrate,
Riboflavin, Folic Acid), Wheat Gluten, Digestive Resistant Cornstarch,
Defatted Soy Flour, Pasteurized Whole Eggs, Roasted & Dried Garlic, Garlic
Oil.
CARBA-NADA
PASTA LEMON PEPPER FETTUCCINE INGREDIENTS:
Enriched
Semolina Flour (Durum Semolina Wheat, Niacin, Reduced Iron, Thiamin Mononitrate,
Riboflavin, Folic Acid), Wheat Gluten, Digestive Resistant Cornstarch,
Defatted Soy Flour, Pasteurized Whole Eggs, Lemon Juice, Lemon Oil, Lemon
Peel, Cracked Peppercorns.
18g
net per 1-1/2 C [2oz. dry].
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