Dixie Diner Banana Nut Muffin Mix

Real banana taste, fragrant and quick. Just add eggs, sour cream and butter to get 12 wonderful homemade muffins in 20 minutes! Light and moist these muffins are so delicious and low carb too! Muffins freeze great - turn a boring breakfast into a delight! Fat free/low calorie optional instructions also on label. All natural.

ALL NATURAL-NO SUGAR ALCOHOLS OR POLYDEXTROSE EVER!

Net carbs and Nutritionals are for prepared versions.

For enhanced portion control, use smaller-sized muffin tins.

DIXIE DINER BANANA NUT MUFFIN MIX—Serving Size: 1 muffin, Servings per Container: 12, Calories: 90, Calories from Fat: 14, Fat: 0g, Saturated Fat: 0g, Transfat: 0g, Cholesterol: 0mg, Sodium: 179mg, Potassium: 114mg, Total Carbohydrate: 7g, Dietary Fiber: 4g, Sugars: 1g, Protein: 3g, Vitamin A: 3%, Calcium: 7%, Vitamin C: 1%, Iron: 12%.

DIXIE DINER BANANA NUT MUFFIN MIX INGREDIENTS—Unbleached flour, almonds, soy isolate, cereal fiber, dried banana, low glycemic monosacharide, bicarbonate of soda, corn starch, calcium acid phosphate, dried egg whites, dehulled soy beans, soy lecithin, sea salt, vanilla powder, low glycemic fruit concentrate.

Lifestyles: Low/No Sugar Added, Low Carb, Low Fat/Fat Free

Net Carbs: 3.